Eggcorn Forum

Discussions about eggcorns and related topics

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Registrations were closed for a long time because of forum spam, but I have re-opened them on a trial basis.

The forum administrator (chris dot waigl at gmail dot com) reserves the right to request users to plausibly demonstrate that they are real people with an interest in the topic of eggcorns. Otherwise they may be removed with no further justification. Likewise, accounts that have not been used for posting may be removed.

Thanks for your understanding.

Chris -- 2015-05-30

#1 2006-06-21 09:56:09

From: Winchester Massachusetts
Registered: 2005-10-25
Posts: 674

'fetid cheese' for 'feta cheese'

Personally, I like the stuff. But some people don’t. About 100 ghits:

Rough Guides Travel…They have gyros and spanikopticka and Nagasaki and fetid cheese and all that Greek stuff. It’s really good, seriously. Just hard to spell. asp?JournalID=38269&EntryID=23024

As for Greek booze, you can also ban Greek food as well. ... Jon T PS – don-t let the greeks export their fetid cheese – it really does live up to its name …
The salad was greens, pear, some kinds of nuggets, sprinkled with fetid cheese. Decent. I had the halibut … showMessage?topicID=812.topic



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